Margaret River Cabernet Sauvignon Wines

The production of wine can be traced back to about more than 8,000 years ago. Despite the fact that we cannot pinpoint the exact place where wines originated, one thing is for sure, wine has now become the most cherished beverage all over the world.

Wine manufacturing began in Australia in the 1800s. As the years went by, it was finally determined that Southern and Western Australia have the perfect climate to grow the best grape varieties for the production of wine. Another asset was the quality of the soil in the region.

Today, Margaret River is home to over 100 wineries and more than five thousand (5,000) hectares of vineyards.  A lot of the wineries here are family owned. They use French oak barrels in their wine making which contributes in giving their wines its distinct taste.

Wineries from Margaret River produce the best Cabernet Sauvignon. One of its best is the Killerby Premium Series Cabernet Sauvignon. Killerby winery maintains its wine manufacturing philosophy and techniques from the time it was set up in the 1970s.

Their wines are typically full-bodied, evident acidity which contributes to its cellaring potential, and high tannins. Its savor is usually described as characterized by tobacco and black pepper. 

Cabernet Sauvignon is best paired with burgers, pizza, or steak.

To Buy Margaret River Cabernet Sauvignon Wines Please Visit:  http://justwines.com.au/killerby-premium-series-cabernet-sauvignon-2011-margaret-river-6-pack